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About Raphael Restaurant

Raphael Restaurant, located at Gascoyne House, Upper Borough Walls in Bath, UK, is an exceptional dining destination offering a delightful experience for both locals and visitors. Known for its contemporary European cuisine, this restaurant combines sophistication with a relaxed atmosphere, making it a great choice for any occasion.

Whether you're in the mood for a luxurious dinner or a quick solo lunch, Raphael Restaurant caters to every preference. Popular dishes include the tender Duck Breast, perfectly cooked Sirloin Steak (10oz), and delectable Venison, each crafted with attention to detail. For those who enjoy lighter fare, the refreshing Gazpacho and vibrant Seabass are fantastic options. Indulge in sweet treats like the creamy Panna Cotta, zesty Lemon Tart, or the indulgent Blueberry Cheesecake for dessert.

One of the standout features of Raphael Restaurant is its impressive selection of beverages. From handcrafted cocktails to an exceptional wine list, there's something to complement every meal. Whether you’re sipping on a classic cocktail or enjoying a fine glass of organic wine, Raphael’s drinks menu elevates the dining experience.

The ambiance of the restaurant strikes a perfect balance between modern elegance and comfort. While there’s no wheelchair-accessible car park, the restaurant does offer wheelchair-accessible entrances and seating, ensuring a welcoming environment for all guests. It’s an ideal spot for a solo meal, as it provides both a relaxed setting and a wide variety of options for those dining alone.

Raphael’s menu also caters to various dietary needs, offering healthy and vegetarian options alongside indulgent choices. The late-night food menu makes it a great option for evening diners, whether you’re looking to enjoy a light meal or a full-course feast. Its organic dishes are especially popular among health-conscious visitors.

The restaurant’s inviting atmosphere is perfect for casual dining or a special celebration, with birthday cakes and festive offerings available for those celebrating. Whether you're in the mood for a hearty dish like Beef Cheeks or something lighter like Truffle-infused Risotto, Raphael Restaurant delivers a dining experience that’s both satisfying and memorable.

Food Item

Raphael Restaurant Photos

Business Info

Has wheelchair-accessible entrance
Has wheelchair-accessible seating
No wheelchair-accessible car park

Serves dine-in
No delivery
No takeaway

Serves great cocktails
Serves great coffee
Serves great dessert
Has great wine list

Popular for lunch
Popular for dinner
Good for solo dining

Serves alcohol
Serves beer
Serves cocktails
Serves coffee
Serves healthy options
Serves late-night food
Serves organic dishes
Serves small plates
Serves spirits
Serves vegetarian dishes
Serves wine

Serves lunch
Serves dinner
Serves dessert
Has seating

Has bar on site
Has toilet

Casual
Cosy
Romantic
Trendy
Upmarket

Family friendly
Good for groups
Popular with tourists

Lunch reservations recommended
Reservations required
Dinner reservations recommended
Accepts reservations

Accepts credit cards
Accepts debit cards
Accepts NFC mobile payments
Credit cards

High chairs available

Location & Contact

Hotline
+44 1225 480042
Our Location
Gascoyne House, Upper Borough Walls, Bath BA1 1RN, United Kingdom
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Happy Customers

Customers Reviews

(5/5)

“Can not recommend here highly enough. The staff are wonderful, wine selection is up there with the best and the food can not be faulted. A real treat away from the generic burger and steak houses. Will be back a lot. Wonderful.”

Leighanne Smith

(5/5)

“Wow! Incredible restaurant. We got a table without reservation, but I think we were lucky. The place was full. The main dish was really good, but the rice pudding...that was something else! Well done!”

Juan Mones

(5/5)

“An incredible dining experience. Raphael’s is certainly one of the best restaurnants I have been to in Bath. The atmosphere is homey, surrounded by their impressive stock of wine bottles. Service was excellent throughout. To start I had the French Onion Soup. It was unique in that it wasn’t brown/ sticky with pieces of well cooked onion (traditional French onion soup) but more of a white emulsion of onion. This ended up making the dish refreshingly light. Perfect for a starter. I do take issue with the limited amount of stuffed cheese “breadballs?”. This was meant to be the source of the cheese flavour, but because there was little of it, the dish lacked the saltiness it needs during some slurps. Duck three ways for main course. It was first class. Duck hash brown, duck croquette and duck breast. My favourite part was the duck breast with the parsnip purée. The sweetness of the Millard combined with the earthiness of the parsnips tasted magical. The gravy was rich and complimented the flesh with its herbs and salt profile. Ordered a side of mash, which was beautifully whipped and tasted perfect. The only other circumstance is that despite it being a wine bar, I would have expected more than one cider choice.”

Barry Cheevers

(5/5)

“Exceptional. Really lovely place to eat. Staff are so attentive and friendly. Such a cozy, chilled out atmosphere. Food was incredible. Every dish was seasoned and balanced perfectly. Id go as far as saying the chips were some of the best ive ever had :) highly recommend. Will definitely be back.”

dan s

(5/5)

“Very delicious, great value taste, the best steak ever tried in UK so far. Only complaint is the portion of the scallops starter too small, but the taste is outstanding.”